Hacienda de Léal is a luxury boutique hotel inspired by the timeless beauty of Mexico. We offer extraordinary accommodations in the historic town of San Juan Bautista, California. Our beautiful courtyard surrounded by mature Manzanillo olive trees is the perfect place to hold your special event.

Here at Hacienda de Léal we pride ourselves in world class accommodations, exceptional cuisine, and an experience second to none. We are managed by hospitality professionals equipped with over ten years of experience. Our team includes; Executive Chef Mark Johnson, Event and Floral Design Specialist Giselle Ribeiro, and our in-house Director of Transportation, Valentino Villalobos. Our team is here to ensure that you have a lasting experience. 

We would love an opportunity to meet with you and demonstrate our services.

Exceptional catering packages by Executive Chef Mark Johnson
Customized beverage packages, including premium Léal Vineyards wine and full bar services
Breathtaking floral arrangements and bouquets by Giselle Ribeiro
Professional event coordination services
Contemporary, state-of-the-art sound equipment and D.J. services

Facility Fee
Our facility fee includes seven hours of event time, Chiavari chairs, 72' round or king Arthur style tables, white resin chairs, flatware, glassware, plates, bar and buffet setup, ceremony area, and staff.

Monday, Tuesday, Wednesday & Thursday: $2,000
Saturday: $5,000 
Friday & Sunday: $3,500

Classic Buffet Package - $60 per person
Three hand-passed appetizers, salad, bread, two proteins and two sides.

Premium Buffet Package - $64 per person
Three hand-passed appetizers, salad, bread, two proteins and three sides.

Open Bar Packages
Wine, Beer and Champagne - $25 per person
Wine, Beer, Champagne, His & Her Cocktails  - $35 per person
Fully Hosted Bar - $45 per person (including cocktails)

A 19% Service Charge and 8.25% applicable sales tax will be added to all food & beverage options.

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